THE COOK´S ILLUSTRATED MEAT BOOK

THE COOK´S ILLUSTRATED MEAT BOOK

Editorial:
AMERICA´S TEST KITCHEN
Materia
Cocina
ISBN:
978-1-936493-86-9
Disponibilidad:
Entrega 16-21 días. Precio puede variar

The fourth book in the best-selling Cook's Illustrated series, The Cook's Illustrated Meat Book is a valuable education and recipe collection rolled into one--a trusted resource you'll turn to whether you're grilling steak, pan-searing chicken breasts, or turning out a holiday roast.