HOT COALS
ebook

HOT COALS

Editorial:
ABRAMS
Materia
Entretenimiento
ISBN:
978-1-61312-880-0
Páginas:
160
Formato:
Epublication content package
Derechos eBook:
Copiar/pegar: Prohibido.
Imprimible: Prohibido.
DRM
Si

         
               
Sear, smoke, grill, and roast: Learn the secrets of the kamado and become a grilling all-star. Forget gas, propane, and standard charcoal grills—once you go kamado, there's no going back.
               
In Hot Coals, chefs Jeroen Hazebroek and Leonard Elenbaas show you why everyone's obsessed with this amazing, adaptable cooker. They lay out thirteen techniques that showcase the grill's range: You can bake a savory quiche, grill a flank steak, and sear Moroccan-style lamb—all in the same device. Hot Coals is packed with essential kamado techniques and information, including thirty recipes, the science behind the cooker, and the key to infusing specific flavors into your dishes. With this indispensible grilling guide, you'll be a kamado master in no time.